I started at LSG Sky Chefs in October 2010 in Retail on the production crew. I was later promoted to Quality Assurance Technician; a year later I became the Supervisor Assistant in the Airline Food Department, which gave me the opportunity to become the Retail Supervisor.
I then moved back to Airline as the Assembly & E&S Supervisor. In September, I was just promoted to Operations Manager over Assembly, E&S, Hot & Cold Food.
My success at Sky Chefs allowed me to purchase my first home and sponsor my family back in Kenya to come to the United States.